We value sustainable farming practices and community involvement. Photo credit: Alexa Wan
What People Are Saying About Our Almonds
November 7, 2013 Dear Friends and Family of Fat Uncle Farms, Many of you received my last email regarding this year’s harvest and our temporary shortage of blanched and blistered almonds. For those who did not, this year’s harvest was significantly smaller than previous years due to our second year of drought and also the […]
August 27, 2013 Dear Amazing Loyal Customers of Fat Uncle Farms, I wanted to write you all an email to explain the current situation on our farm. Please read and feel free to call or email me directly with specific questions. As with all small farms, there is a normal up and down flow of […]
Thanks for the post Kindness of Ravens: Sept. 4, 2013 From the Nest | Fat Uncle Farms Blistered Almonds Dear LA friends who think we’re crazy because we’ve been talking about almonds the entire time we’ve been here: This is why.Fat Uncle Farms, a Wasco, CA-based almond farm that, among other things, offers up […]
Westside Magazine’s Summer 2011 issue shared a sweet but short nod to our “delicious treats” brought to market each week. Bonus: A super simple recipe including chocolate and dried cherries! Click on the article below to view full-size.
“They make no excuses about that chubby man lounging on their label – or their stellar marzipan..” So writes Jenn Garbee of LA Weekly in her piece on our North African version of Marzipan; Honey sweetened (local orange blossom), and flecked with dried Valencia oranges. Read on…